Diferencia entre revisiones de «Discusión:Link»
De Wiki de Universo Zelda
(<a href="https://www.google.com.co/url?sa=t&url=https://enzymes.bio/baking-enzymes/">role of enzymes in baking</a>) |
(<a href="https://clients1.google.co.nz/url?q=https://enzymes.bio/baking-enzymes/">how does yeast break down sucrose</a>) |
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− | + | product of enzyme | |
− | enzyme | + | yeast enzyme fermentation |
− | + | fungamyl enzyme | |
− | <a href="https:// | + | <a href="https://cse.google.com.co/url?sa=i&url=https://enzymes.bio/baking-enzymes/">starch is converted into maltose by the enzyme</a> |
Revisión del 08:24 13 dic 2020
product of enzyme yeast enzyme fermentation fungamyl enzyme
<a href="https://cse.google.com.co/url?sa=i&url=https://enzymes.bio/baking-enzymes/">starch is converted into maltose by the enzyme</a>